Lieu-dit · Saint-Vallerin
Pré Mollard
Pré Mollard is a lieu-dit in Saint-Vallerin, Côte Chalonnaise, Burgundy, whose largest tier is regional.
1.12 ha
delimited
259 m
elevation
10.7 h
sun at harvest
Open on the mapWith the boundary, the plots, the sun through the year and the bedrock.
In figures
| Level | Regional 82% Village 18%inao-aoc-viticoles-bulk (c. 4 September 2026) |
|---|---|
| Village | Saint-Vallerin |
| Region | Côte Chalonnaise, Burgundy |
| Delimited | 1.12 hainao-aoc-viticoles-bulk (c. 4 September 2026) · cadastre-etalab (4 September 2026) |
| Planted | 0.01 hacadastre-etalab (4 September 2026) · ign-bdtopo-vigne (5 September 2026) · ign-rpg-2024 (5 September 2026) |
| Parcels | 5 |
| Grape variety | chardonnay, pinot noir, pinot blanc, pinot gris, aligoté, melon, sacy also permitted: gamayinao-cahiers-des-charges (7 September 2026) · dgddi-superficies-produits (7 September 2026) · franceagrimer-observatoire-viticulture (7 September 2026) |
| Organic | 0%agence-bio-cartobio (c. 5 September 2026) · agence-bio-operateurs (5 September 2026) |
Place in the village
Among the 25 named plots ranked regional in Saint-Vallerin, from high to low:
Position
259 m
elevation
7.7%
firm
SSE
south-southeast
foot
convex ridge
| Elevation | 259 m 252 to 265 mign-rge-alti (5 September 2026) |
|---|---|
| Daytime temperature | +0.36 °C by day, relative to the village centre at 304 m, ± 0.03 °Cmeteo-france-quotidiennes (6 September 2026) · meteo-france-postes (6 September 2026) · meteo-france-lsh (6 September 2026) · ign-rge-alti (5 September 2026) |
| Slope | 7.7% 4.4°ign-rge-alti (5 September 2026) |
| Aspect | south-southeast 152°ign-rge-alti (5 September 2026) |
| On the slope | 19% foot of the slope, on a convex ridge, 280 m drains onto itign-rge-alti (5 September 2026) |
Bedrock
- 56%Alluvium and colluvium of valley floors and footslopes circa 0,12 tot heden
- 44%Heterogeneous slope deposits (colluvium and scree) jonger dan circa 0,13 (laat-Pleistoceen tot Holoceen)
Not a borehole: ordered by age, thickness by share of surface.
In the glass. Because each plot is a different mixture, no reliable flavour rule can be attached to it. Where the layer is deep and fine, in practice rounder, less tense wines go with it than higher up the slope, but that follows from soil depth and position, not from the material. (weak indication)
Not a rock but a collective name for everything that has come down by water and gravity and has come to rest on the valley floor or at the foot of the slope. The composition mirrors what lies above: sandy and lime-free beneath a granite hill, stony and lime-rich beneath a limestone plateau. It is young material, largely from the last ice age and the Holocene, and the layer can be anything from a few decimetres to several metres thick.
For the vine. These positions are generally deeper and more fertile than the slope above, with more fine material and therefore more moisture reserve, which is an advantage in a dry summer. Against that, valley floors collect cold air and water, stay wet and cold in spring and are prone to late frost. Where the subsoil is clayey, periodic waterlogging occurs, and that hampers rooting more than acidity or lime.
Covers a large part of the flatter zones below the crus. Exactly which plots lie on it differs from commune to commune and requires the map itself.
BRGM geological map at 1:50,000. It tells vineyards apart, not plots within a vineyard. The link between rock and taste is indirect: soil depth, water and warmth do the work, and slope, vine age and the cellar do the rest. Units on that map: FC, Ch.
brgm-bdcharm50 (4 September 2026)Sun and horizon
08:22
above the hill
19:01
behind the hill
10.7 h
sun at harvest
1.4 h
lost to the hill
Grey: sun up, but behind the hill or the vineyard's own slope.
Around harvest the sun rises here at 08:22 above the hill and disappears at 19:01 behind the hill: 10.7 hours of direct sun on a clear day. The ridge reaches 10.7° above the horizon to the east.
| Irradiation | +1.5% versus flat land 1,070 kWh/m² from April to October, 41% of it diffuseunder the average cloudiness of 2005 to 2023 (PVGIS-SARAH3, EU JRC); direct, diffuse and reflected light togetherign-rge-alti (5 September 2026) · ign-lidarhd-mnh (6 September 2026) · ign-bdforet-v2 (5 September 2026) · jrc-pvgis-sarah3 (10 September 2026) |
|---|---|
| Open sky | 98.8% of the sky the slope itself sees; the surrounding relief blocks the restign-rge-alti (5 September 2026) · ign-lidarhd-mnh (6 September 2026) · ign-bdforet-v2 (5 September 2026) |
Three reference days and the caveat
| rise | set | sun | day | |
|---|---|---|---|---|
| 21 June | 06:37 | 20:49 | 14.2 h | 15.8 h |
| 20 September | 08:22 | 19:01 | 10.7 h | 12.3 h |
| 21 December | 09:20 | 16:07 | 6.8 h | 8.5 h |
Computed from the IGN elevation model at 5 m: horizon in 36 directions up to six kilometres, sun position per minute, angle of incidence on the mean slope. Clear sky, with the tree canopy from the IGN forest inventory as a raised horizon (15 m closed forest, 5 m heath, trees within 60 m ignored), 29% of the far field is forest (BD Forêt), no buildings.
Air and cold
11 m
above the lowest point
drains away
cold air
a main drain
105.2 ha flows past
| Cold air | 11 m above the hollow, cold air drains awayign-rge-alti (5 September 2026) |
|---|---|
| Cold air passing through | 105.2 ha a main drain, mean over the polygon 13.57 haign-rge-alti (5 September 2026) |
Planting
100%
vineyard in 1950
| Vineyard in 1950 | 100% abandoned since: 0.69 haassessed over 0.7 ha on the 1950-1965 aerial photographign-photos-historiques-1950-1965 (6 September 2026) |
|---|
Climate over time
station MT-ST-VINCENT, 601 m, 16.3 km away
growing season, April to October: 1951-1980: 13.5 °C, 1991-2020: 15.1 °C
Huglin index: 1951-1980: 1,248, 1991-2020: 1,553
last spring frost: 1951-1980: day 107, 1991-2020: day 101
series homogenised through 2022
The name
- pre
- meadow. Ground that carried grass before the vines came, or lay beside them. Vegetation · Gérard Taverdet, Noms de lieux de Bourgogne (2007)
- molard
- a rounded hill, from Latin mola for millstone. Relief · Gérard Taverdet, Noms de lieux de Bourgogne (2007)
This is about the words, not about this plot: the same name can have arisen differently elsewhere.
Who owns land here
1.12 ha of 1.12 ha delimited is registered to a legal entity
- COMMUNE DE SAINT-VALLERIN56%
- ETAT MINISTERE DE L EQUIPEMENT ROUTES22%
- ETAT PAR DIRECTION DE L IMMOBILIER DE L ETAT22%
- 0.63 ha COMMUNE DE SAINT-VALLERIN COM · public
- 0.24 ha ETAT MINISTERE DE L EQUIPEMENT ROUTES ETAT · public · management
- 0.24 ha ETAT PAR DIRECTION DE L IMMOBILIER DE L ETAT ETAT · public
Share of the delimited hectares. Only legal entities are public in France; everything else stays unnamed. From the public register of legal entities (DGFiP), as of 1 January 2025. The owner is not always the one who works the vineyard: tenancy is common.
Nearby lieux-dits
- Lès Cours Perreaux Village · 100 m
- Lès Beaucons Village · 150 m
- Lès Guignottes Village · 150 m
- Lès Vignes sous l'Eglise Village · 350 m
- Lès Chazelles Regional · 350 m
- Lès Gaudennes Regional · 400 m
- Lès Rougereaux la Fin Regional · 400 m
- Lès Rougereaux Regional · 550 m
In the same village, measured between label points. That does not say which ones border each other; the map shows that.
Where each figure comes from
- Classification
- The INAO delimitation per denomination, cut against the cadastral parcel. Only the INAO's own plans are legally binding; this map is informational.
- Area
- Computed on the sphere from longitude and latitude (turf.area), not in Lambert-93. For an appellation this is the union of the INAO polygons across commune boundaries, measured on the unclosed geometry; the fifteen metres used to close the outline for the map are not counted. For a climat it is the union of the cadastral lieu-dit polygons with that name.
- Planted
- Parcel area times vineyard cover, where cover comes from the IGN vegetation layer supplemented by the agricultural declaration. Checked against the customs harvest declarations: median deviation 5.1 per cent over a hundred appellations.
- Elevation
- Mean of the elevation-model cells whose centre falls inside the polygon, on a 5 m grid.
- Slope
- Per-cell slope from the elevation model using Horn's method, then averaged over the cells in the polygon.
- Aspect
- Vector mean of the per-cell aspect. A plain average would turn north-east and north-west into south.
- Sun at harvest
- Hours of direct sun on 20 September under a clear sky, with the horizon in 36 directions out to six kilometres and the height of woods and buildings on top of it. Canopy height is measured where LiDAR HD covers the area and estimated from BD Forêt where it does not; the panel states which of the two was used.
- Grape variety by appellation
- Per appellation and colour the permitted varieties from the approved cahier des charges; per appellation and tier the declared hectares of white and red from the customs harvest declaration (product codes). One colour permitted: the main variety of that colour. Two colours: from 85 percent of the hectares that colour applies, in between it is called mixed. Champagne: the dominant variety from the planted hectares per variety per commune from FranceAgriMer. Per polygon the dominant variety of its parts by area. Derived, not measured: the variety per plot exists only in the customs vineyard register, which is not public. In a two-colour appellation a single plot may carry the other variety. Customs withhold small appellations (statistical secrecy), in which case the split is missing.
- Bedrock
- The geological unit covering the largest share of the polygon, from the 1:50,000 geological map. At 1:50,000 the map separates one climat from another, but not what varies inside a climat.
- Organic
- Share of the area certified organic or in conversion, from the CartoBio plot register.